The Muy Buenas Bar opened its doors for the first time in 1928 as a Casa de Comidas, but the first reference we have of the premises is from 1896, when the Ràfols family opened a bacalanería. Decorated with several modernist elements, the Muy Buenas bar has become one of the most representative places of the modernist movement in Barcelona, becoming one of the emblematic places according to the Barcelona City Council.
At the Muy Buenas Bar we offer the classic dishes of traditional Catalan cuisine. Homemade, well-crafted, top-quality food that dispenses with the glamor and is ready for dipping. A journey through the typical dishes of the entire Catalan geography.
A set menu of more than 30 Catalan wines, and a cocktail set menu with Catalan distillates make Muy Buenas a first-rate local experience.
It consists of a private room with its own bar for group meals and small celebrations.