The Muy Buenas Bar opened its doors for the first time in 1928 as a Casa de Comidas, but the first reference we have of the premises is from 1896, when the Ràfols family opened a bacalanería. Decorated with several modernist elements, the Muy Buenas bar has become one of the most representative places of the modernist movement in Barcelona, ​​​​becoming one of the emblematic places according to the Barcelona City Council.

At the Muy Buenas Bar we offer the classic dishes of traditional Catalan cuisine. Homemade, well-crafted, top-quality food that dispenses with the glamor and is ready for dipping. A journey through the typical dishes of the entire Catalan geography.

A set menu of more than 30 Catalan wines, and a cocktail set menu with Catalan distillates make Muy Buenas a first-rate local experience.

It consists of a private room with its own bar for group meals and small celebrations.